Mother’s Day is quickly approaching, so keep it simple with something special that she is sure to love. Here are a few gift ideas for what to buy your rockstar mum…

China Blue Love Cushion, £72, Jan Constantine
Fable Red Tree Accent Plate, £7, Royal Doulton
Bobbi Brown Lip Color in Rose Berry, £19, Selfridges
Smythson Superstar Textured Red Leather Notebook, £45, Net-a-Porter
AERIN Fragrance Coffret, £70, Estee Lauder
Pomegranate 18ct Gold Vermeil Cupcake Chalcedony Stacking Ring, £45, John Lewis
All My Løv Gift Box assortment of 24 tea bags, £15.90, Løv Organic
A Luxury Stay at Shangri-La Bosphorus Istanbul
March 24, 2014 by cheriecityShangri-La Bosphorus Istanbul is one of the city’s newest five star hotels, bringing a touch of Asian luxury to the European bank.
The elegant hotel occupies a prestigious location next door to Dolmabahce Palace in the converted 1930s Besiktas Tobacco Warehouse.
Location
Within walking distance is the chic Nisantasi shopping district while the Besiktas ferry terminal is just in front of the hotel and the Kabatas funicular and modern tram station is a 10-15 minutes walk. Staying along this peaceful stretch of the Bosphorus is much quieter than busy Taksim and touristic Sultanahmet, yet both are easily accessed by metro or taxi.

The stunning marble lobby is truly dazzling with stately furniture, Chinese vases, shimmering chandeliers, artistic flower arrangements and a grand staircase under a dome-shaped atrium. The also hotel features over 1000 pieces of European and Asian art.

The cosy Lobby Lounge offers afternoon tea and light snacks and Le Bar next door is a hotspot for expertly-mixed cocktails, tapas and mezze.
Arrival
The hotel features 186 guestrooms and suites, including the opulent Shangri-La Suite with three private terraces. Even the glass lift that took us to our suite following a welcoming check-in is feminine and pretty with a Chinese pastel birdcage print on the wall.

The Suite
Our Deluxe Bosphorus Suite was simply breathtaking and ever so elegant, subtly blending Turkish, Asian and French design influences. The reception area leads on to an enormous living room on the corner of the hotel with fantastic floor to ceiling views of the Bosphorus Strait, looking out to the Asian side of Istanbul.
The living room features a dark wood dining table for four, executive writing desk, a comfortable sofa area and a 42-inch LCD satellite TV with in-house movie channels and DVD player. The marble-topped bar area includes a minibar filled with premium spirits, complimentary mineral water, a Nespresso machine and a separate kettle with five mini caddies of Ronnefeldt loose leaf tea.

It was a delight to choose between fine teas such as Princess Grey, jasmine pearl and Morning Dew mango and citrus green tea for different times of the day to truly feel at home. We were also welcomed with welcomed with a pot of Chinese green tea served in a lovely basket with china cups.

The living room was also filled with stunning flowers that perfumed and brightened the room – a thoughtful touch that can sometimes be overlooked in luxury hotels. Another home comfort is complimentary high-speed wifi, which made it easy to plan our days exploring Istanbul.

Following on from the living room is an impressive walk-in wardrobe with two expansive rails, plenty of drawers and storage space (ideal for long-stay guests).
The Bedroom
Our spacious bedroom was serene and bright, designed in a soft palette of cream and beige with teal and grey-blue highlights. It has an enviable view of the Bosphorus, giving the illusion that you could dive right in. Waking up to such an inspiring landscape with the light streaming in each morning was a real treat and made leaving our heavenly king-size bed that little bit easier.

I loved the ornate fabrics in the bedroom, mixing light chinoiserie with metallic and embroidered textures. We found the sumptuous pillows 300-thread count linen absolutely perfect, but there is a pillow menu with hypoallergenic options, if guests have a particular preference.
Turndown
At evening turndown, cotton mats and complimentary bottles of mineral water are placed by the bed with a Shangri-La bookmark next to a copy of James Hilton’s Lost Horizon.

The Bathroom
The seductive black marble bathroom with heated floors boasts a deep soaking tub, rainfall shower, double sink, a mist-free mirror with flat-screen TV and a drawer filled with bathroom essentials. There are plenty of luxurious towels, face cloths and plush embroidered bathrobes and slippers. I loved the brilliant white sliding doors with carved Asian patterns that separate all of the rooms.

The bathroom is generously filled with Bvlgari White Tea bathroom products plus bath salts and a reed diffuser with the Shangri-La signature scent – a warm blend of vanilla, sandal, musk, bergamot and tea spiced with ginger.

Breakfast
Each morning, we headed down for an indulgent breakfast at IST TOO, the hotel’s all-day dining restaurant that serves both Asian and Mediterranean cuisine and features a Japanese sushi bar and noodle puller.

Starting the day in IST TOO is a fabulous affair, particularly if you can score a table overlooking The Bosphorus, although the sofa seats are comfortable and luxurious. A number of breakfast stations offer tempting hot dishes, eggs cooked to order, delicious pastries, gourmet cereal, fresh juices, yoghurts, fruit compotes and everything needed for a traditional Turkish breakfast.

I particularly liked the pancakes served with maple syrup and chocolate spread and the blueberry custard pastries.


The hotel also offers Cantonese fine dining with its signature restaurant Shang Palace on the lower ground floor. I dined at Shang Palace at Shangri-La Paris and was wowed by its excellent dim sum, barbecued meats and tasty claypot dishes.

The Swimming Pool and Spa
Spending a few hours enjoying the hotel’s impressive health and leisure facilities is an absolute must when staying at the hotel. Guests can work out at the state-of-the-art gym and swim under hand-painted clouds in the stunning heated indoor pool with tiny mosaics or relax with a herbal tea on the poolside loungers.
The friendly, attentive staff offered us fresh fruit and bottled water and guided us up to CHI Spa to try the spa facilities (separate for men and women). The expansive CHI Spa has a distinctly Asian feel and includes facilities such as a hammam, sauna, Turkish bath, tropical experience shower and relaxation room with plush spa beds.
Treatments inspired by traditional Asian healing philosophies are available and guests can enjoy a complimentary 15 minute reflexology appointment (be sure to book a slot right away, as they fill up quickly).

What really adds character to Shangri-La Bosphorus Istanbul is the warmth and helpfulness of the staff. Concierge really impressed us when we decided at last minute to have dinner at the very popular Karaköy Lokantasi. Within a few moments, we had a table secured and were on our way there in a taxi.
Shangri-La Bosphorus Istanbul is a fantastic new addition to design-conscious Istanbul and ideal if you’re looking for a luxurious retreat away from the crowds. With such spectacular views, opulent interiors and fine attention to detail, it’s easy to fall for Shangri-La Bosphorus Istanbul.
For more information and booking, visit: www.shangri-la.com
Chérie City was a guest of Shangri-La Bosphorus Istanbul
Photos by Chérie City and Shangri-La Bosphorus Istanbul
L’Éclair de Génie is one of Paris’ most exciting addresses where the humble éclair has been elevated into the realms of haute patisserie.
Following the macaron phenomenon, éclairs have become the fashionable pastry of the moment in Paris and French pastry chef Christophe Adam’s creations are as innovative as they come.
Adam opened his petite concept store last year in the heart of the Marais, dedicated primarily to exquisite éclairs (and a selection of chocolate treats).

Chef Christophe Adam
Christophe Adam’s pastry heritage is unparalleled, beginning his career at London’s Le Gavroche and then moving over to Paris to invent new sweet delights for Hôtel de Crillon, Laurent Jeannin and Fauchon alongside Sebastien Gaudard. He was the guy behind the fantastic digitally printed Mona Lisa and Brigitte Bardot éclairs at Fauchon.

The boutique
Located on rue Pavée, L’Éclair de Génie is impossible to miss with its striking white exterior and swarm of drooling passersby. Walking through the door, you can’t help but be at the mercy of an intoxicating aroma – freshly-baked éclairs, chocolate and crème pâtissière.


The éclairs
The éclairs sparkle like precious jewels behind the glass counter and the friendly staff wait patiently while decisions are made. There is a permanent collection of signature flavours and limited edition éclairs to keep the interest of its regular connoisseurs.
We chose the pretty Rose Bonbon and Rouge Baiser éclairs to take out and strolled over to the Place Georges Pompidou to devour them. The delicate Rose Bonbon éclair was filled with a light pink Madagascan vanilla crème patisserie and topped with vanilla frosting, mini marshmallows, rose petals and dots of chocolate. It was creamy, fragrant, sweet and ever so dreamy.
The seductive Rouge Baiser éclair was completely red and was filled with a mix of crème framboise and chocolat grand cru, topped with a sticky, intense red gloss. The mix of juicy raspberry and rich, bitter chocolate gave it an interesting tartness.

Most of the éclairs are priced between five and seven euros and are much lighter than traditional éclairs. I can’t wait to return and try more flavours such as Pistache Orange, Passione-Framboise and Chocolate Grand Cru.
For more information and locations, visit: www.leclairdegenie.com
All photos by Chérie City
A Great Stay at Dorset Square Hotel London
March 17, 2014 by cheriecityDorset Square Hotel is a stunning Regency townhouse hotel in leafy Marylebone fitted with designer Kit Kemp’s signature colourful, quirky interiors.
While the design may be familiar, the intimate, discreet hotel is a world apart from Firmdale Hotels’ buzzing, ‘scene’ hotels such as The Soho Hotel and Hamyard Hotel. It has the feel of an urban bolthole and is ideal for getting away from it all while still being close to the action of central London.
I recently visited Dorset Square Hotel and used HotelTonight’s booking app for the first time. Each morning, HotelTonight features a wide range of discounted hotel rooms in cities around the world, from budget design hotels to renowned luxury properties.

The app is very easy to use and it can be addictive checking what’s new each day when planning a trip away or a staycation. I spotted Dorset Square Hotel on HotelTonight for £189 for that evening and booked right away.
Arrival
The hotel overlooks the picturesque Dorset Square private garden and has a charming cricket theme running throughout. The entrance is very understated with only a small plaque to reveal its identity as a hotel. On arrival, we were met by friendly staff, contemporary artworks and a pretty flower display.

The Drawing Room
There is a cosy Drawing Room overlooking the square with lots of interesting artefacts and an honesty bar. On the lower level is The Potting Shed Bar & Restaurant, where guests can enjoy all-day dining and a refined afternoon tea.

Dorset Square Hotel features 38 individually designed rooms set across three floors. Luckily our room was located on its own in between the first and second floor, so it was very quiet and private.

The Room
Our Superior Room was quite small, but beautifully designed with padded denim and white paisley patterned walls and hot pink accents. Room features include a large flat screen LCD TV, Tivoli radio, iPod docking station, free wifi, minibar, a spotted pink chair and a writing desk.
The queen-size bed was extremely comfy and covered in sumptuous Frette linen, a beautiful hand-made white quilt and pink and white patterned cushions.


A Welcome Treat
We started our stay in a typically English way with a large pot of tea served with oat biscuits and a chocolate truffle.

The Bathroom
The medium-sized bathroom was designed in Firmdale’s sleek signature marble with a Lefroy Brooks sink, a fantastic walk-in shower with pleasantly strong water pressure, heated towel rails, a Tivoli radio, bathrobes and slippers and a full set of Miller Harris Citron Citron products.



Location
Dorset Square Hotel is perfectly located to explore the chic stores, cafes and art galleries of Marylebone. Well-heeled Chiltern Street is the place to shop for luxury British basics at Sunspel and exquisite candles at Cire Trudon, enjoy coffee and matcha chiffon cake at The Monocle Cafe and indulge in a mani-pedi at Leticia Haute Coiffure.

Shopping in Marylebone
Nearby Marylebone High Street is a little corner of Paris in London with French delights such as agnès b., Kusmi Tea, perfumers Le Labo and La Patisserie des Rêves par Philippe Conticini. We picked up some giant Madeleines from La Patisserie des Rêves to take back to our room as an evening treat.


Dinner at Brasserie Zédel
Tommi’s Burger Joint on Marylebone High Street was packed full, so instead we walked down to Piccadilly for dinner at Brasserie Zédel. The enormous brasserie is buzzing, elegant and ever so French with speedy service and wallet-friendly prices.

We enjoyed the two-course prix fixe menu (just £8.95) of Steak Haché followed by Tarte aux Poires, washed down with a Monaco (a refreshing mix of beer and grenadine).
Our meal was fantastic and I loved the energy and authenticity of the brasserie – perfect for people-watching. Next time,we will leave time for a cocktail in Zédel’s American Bar or a show at The Crazy Coqs Cabaret.


Turndown
When we returned to the hotel, our room had been turned down with a cotton mat placed next to the bed, a complimentary glass bottle of Evian and a branded Temple Spa Calming Mist to spritz on pillows. In the morning, the The Times was delivered and waiting for us by the door.
There isn’t a dedicated spa at the hotel, however it’s possible to book a relaxing in-room treatment by Soholistic using Temple Spa products.
Dorset Square Hotel is ideal for a stylish London getaway, boasting a tranquil location that’s not far from the city’s bright lights. Keep an eye out for Dorset Square Hotel and other central London Firmdale Hotels on HotelTonight for a competitive deal.
This post was created in partnership with HotelTonight. All thoughts and opinions are my own.
All photos by Chérie City
Ena Salon is a chic hair and beauty salon housed in an elegant three-storey townhouse in Covent Garden.
The Great Queen Street salon has a refreshing approach to haircare, combining style with a commitment to the environment. It’s the London flagship salon for Italian luxury eco haircare brand Davines, which offers zero impact products and promotes sustainability.
I’ve peered through the window of Ena Salon many times, so I was delighted to finally step inside the salon for a colour treatment and style.

I was a little early for my appointment, so I had a good chance to check out the full collection of Davines hair products and order a drink. My English breakfast tea was served in a fabulous glass pot with a rustic wooden spoon on a wooden board – so stylish.

I was greeted warmly by Colour Director Madeleine Murphy, who was going to do my colour. She took me upstairs to the colour studio, which is beautifully designed with cool reclaimed furniture, original fireplaces and plenty of natural light streaming in from the large windows (good lighting is always reassuring when having hair coloured).
Ena Salon houses a Davines training academy on the top floor where staff and students undergo training. There is also a beauty salon offering [comfort zone] facials, massage, nail treatments, threading and waxing – perfect for an indulgent afternoon of pampering.

After putting on my gown, I had a colour consultation with Madeleine, who has the most fabulous pink wavy hair herself. I said that I didn’t think semi-permanent was giving enough coverage anymore – I personally can’t deal with seeing those pesky white hairs. She agreed and suggested trying the new Davines ammonia-free permanent hair colour on my roots and getting a little extra mileage out of my dip dyed lengths.

Madeleine applied the colour and I quizzed her on haircare advice. I read some magazines while waiting for the colour to develop and was then led over to the backwash in the next room. This was a delightfully calm space with a beautifully illustrated ceiling to marvel at while enjoying a hair wash using Davines products and an invigorating scalp massage.

An apprentice was in charge with drying and styling my hair. She seemed a little surprised that I requested a blow-dry for my curly hair (perhaps they like to keep it natural) and had to locate a hairdryer. I usually ask for a salon blow-dry rather than using a diffuser, as I like having a more polished look and it’s not something I find easy to do at home.
I was pleased with my natural wavy blow-dry with just the right amount of volume and movement. Unfortunately, the rain and humidity took its toll that day, but a quick fix at home was all it took.
My colour seemed a little dark at first, but after a few washes it toned down and has been impressively long-lasting. The ammonia-free Davines dye also helped to keep me hair in good condition.

Ena Salon is a great spot for a colour update in a calm, stylish environment. I liked that my colour wasn’t rushed and the space was quiet and intimate, rather than the kind of salons that blast out house music to ‘get you ready for a night out’ (whether you’re planning on one or not). It was an enjoyable salon experience and I look forward to returning.
For more information and booking, visit: www.enasalon.com
Chérie City was a guest of Ena Salon
Photos by Ena Salon & Chérie City
Nife is Life (short for Nice Italian Food Everyday) is a fantastic home delivery service that brings the very best of Italian produce to your door. It offers a mix of everyday Italian products, fresh ingredients sourced directly from Italian producers and the finest olive oil, vinegar and wines.
I recently tried a Nife is Life food delivery and was impressed by the range of tempting products and the high quality of our groceries. The website is just as easy as any other food delivery service – simply add items to your basket, check out and arrange a delivery slot. Our order arrived at our door on time in simple white plastic bags (no need for fancy packaging).

To get the best out of the fresh groceries, I had already planned how to use them in tasty Italian dishes throughout the week.
That evening, we started our meal with a gourmet Italian cheese and ham board filled with Buffalo Mozzarella di Campania, Parmesan, sliced Prosciutto di Norcia, Roasted Porchetta and Black Olive Bread.
The buffalo mozzarella was so fresh and creamy, while the crumbly Parmesan had a rich, nutty and mature taste. Sourced from the Sibillini mountains in Umbria, the air-dried Norcia Ham had an intense, slightly salty flavour and the Roasted Porchetta was tender and juicy, infused with plenty of fresh herbs.
Both cured meats can be packaged in a fresh bag for eating right away or a handy vacuum pack to extend their life.

We enjoyed the cheeses and meats with a loaf of Exeter Street Black Olive Rye Bread and couldn’t resist adding a dipping sauce of the most delicious Sapori d’Italia Fresh Pesto di Basilico and a few slivers of juicy La Padula Roasted Peppers. It was a real treat to enjoy an authentic Italian starter and the slices of cured meat lasted for a number of days, making them good value.
We followed this with a delicious pasta dish using a can of San Marzano Tomatoes, Nonno Nanni Mascarpone and Mafalde di Gragnano pasta.

I slow-cooked the tomatoes and added finely-sliced roasted red peppers and stirred in a tablespoon of mascarpone. The sauce was then mixed with the luxurious long, wavy strands of pasta and served with torn buffalo mozzarella.
I was really wowed by the superior egg pasta and the clean, sweet taste of the San Marzano tomatoes – no wonder cooks rave about them. The mascarpone was so creamy and silky that only one tablespoon was needed to round off the pasta sauce.

Dinner was washed down with typically Italian San Pellegrino Aranciata Sweet Red Orange, San Pellegrino Limonata and a lovely, refreshing Santal Peach Juice.

With the rest of the mascarpone, I made a Raspberry and Rose Tiramisu, served in individual glasses. I layered the light mascarpone and whipped egg white mixture (no double cream needed) with trifle sponges soaked in macerated raspberries and rose syrup, fresh rasberries and white chocolate shavings to finish.

The next day, I made Fresh Gnocchi with Sapori d’Italia Fresh Pesto di Basilico, and lightly crisped Norcia Ham and torn Buffalo Mozzarella di Campania, finished with a few dots of Modena balsamic vinegar glaze.
This dish was ridiculously quick to make and a real joy to eat. I’ve always found gnocchi a little too rich or stodgy, but this one kept its texture well and wasn’t overly buttery.

The rustic pesto was roughly cut with plenty of garlic and was the perfect accompaniment to the gnocchi. We used our antipasti ingredients to make crostini topped with pesto, roasted pepper, mozzarella and a drizzle of olive oil.

For dessert, we enjoyed a couple of Baci Perugina chocolates made with velvety dark chocolate, gianduja with chopped hazelnut and a whole hazelnut. Each Baci chocolate (meaning ‘kisses’) includes a love letter – so sweet.
More ‘kisses’ were to follow with some delicious Piedmontese Bistefani Baci di Dama Biscuits made with ground hazelnuts and filled with dark chocolate.


With our order, we received a free gift of Casareccia Taralli – savoury bagel-like crackers that go particularly well with houmous. I also received a small carton of Parmalat Bechamel Sauce, which I plan to use for a mini lasagne or an Italian-style Croque Monsieur.
Nife is Life is perfect for cooking up a little bit of la dolce vita in your kitchen. The regional Italian fresh produce is just so tasty and worth spending a little extra on. I look forward to placing another order when I feel like a foodie treat or when entertaining guests.
All photos by Chérie City
Chérie City received a complimentary delivery from Nife in Life
Amazing Places to Eat Out in Istanbul
March 3, 2014 by cheriecityA highlight of a trip to Istanbul is the fantastic food. The streets are filled with the mouthwatering aromas of delicious ocakbasi chargrilled meat, honey-drench fresh baklava and freshly-pressed pomegranate juice. Here are some top picks for eating out in Istanbul…
Antiochia
Tucked away on a side street in Asmalimescit, Antiochia is an intimate, low-key neighbourhood restaurant that offers dishes inspired by the city of Antakya in Turkey’s sourthern Hatay region.
Owned by celebrity chef Jale Balci, Antiochia attracts a hipster crowd and the interiors are as unfussy as the simple menu (just around ten meze dishes and a few kebabs). The restaurant is tiny with less than 20 covers, so we were very lucky to score a walk-in table.

We started with two amazing meze dishes – Houmous and Aubergine with Yoghurt and Garlic – served with the most delicious, seemingly unlimited, flatbread rubbed with chilli. If you’re extra peckish, or are dining with a bigger group, a mixed meze plate is a good choice (the staff tried to push us towards this).

My Chicken Shish was marinated in spices and fresh herbs, then grilled to perfection on the charcoal grill. It was served on a thin chili wrap with a fresh tomato and sumac salad, a grilled tomato and green chili. Steven’s Beef Durum Wrap was filled with tender pieces of beef, onion and grilled tomatoes with a good dose of spice.


Having already filled up on sugar with afternoon tea earlier that afternoon, we thought it best to skip dessert. However, Antiochia is the place to try some authentic Turkish sweets such as Künefe (a cheese pastry soaked in syrup) or a walnut and eggplant dessert served with home-made ice cream.
Otherwise, you could grab some baklava or mastic ice cream from nearby Istiklal Caddesi, where cafes and sweet shops are open into the late evening.
Mama Shelter Istanbul
Staying and eating at Mama Shelter Paris was one of my favourite hotel experiences, so obviously we just had to check out Mama Shelter Istanbul. Located on a side street just off the bustling Istiklal Caddesi, Mama Shelter Istanbul has all of the eccentricity and character that you’d expect from the forward-thinking brand with cool interiors by Philippe Starck.

Alain Senderens and Jérôme Banctel’s Franco-Turkish menu is full of innovative yet comforting dishes and there is also a pizza menu.
As we visited during a religious holiday, it was very quiet, however I imagine it is the place to be in Beyoglu during the summer months with the open roof terrace and weekend DJ sets. There is even a glass cabinet of musical instruments to really get the party started.

I started with a zingy Mama Lemonade (9 TL) and Steven tried a punchy Gingerapple (13 TL), which were both served long and topped with fresh apple and strawberry.

The Marinated Chicken Skewers with Carrot Puree (33 TL) was absolutely delicious. The two large skewers of chargrilled chicken breast and thigh were tender and succulent (though less spicy than others I tried in Istanbul) and I really loved the smooth, rich and tangy carrot puree.

Steven tried the Yoghurt Kebab (34 TL) – tasty chargrilled lamb patties in a spicy tomato sauce served with torn pieces of flatbread, a hot green chili and cool saffron yoghurt.

We couldn’t resist trying Mama’s Chocolate Souffle (19 TL) for dessert. Served in a mini cast iron pot, the Chocolate Souffle had a soft cake texture with a gooey, molten middle and was accompanied by vanilla ice cream and a peanut brittle crisp.

Miyako at Swissotel The Bosphorus
Miyako is a great choice for authentic Japanese food in Istanbul. I recommend starting with some Ebi Tempura and Beef Tataki, followed by teppanyaki Grilled Chicken or Beef Tenderloin. Be sure to leave some room for Chocolate Pudding with Coco Banana Sauce and a glass of Umeshu Plum Wine.


Kubbeli Saloon Tea Lounge at Pera Palace Hotel
Afternoon tea in Istanbul is an absolute must and the grand dame of tea and cake is the historic Kubbeli Saloon Tea Lounge at Pera Palace Hotel. Enjoy a fabulous buffet afternoon tea in splendid surroundings to the sounds of a live pianist.

Tea is served in elegant silver pots and the selection of exquisite cakes, sweets and biscuits is so overwhelming that it’s almost impossible to try them all (a challenge for the most die-hard afternoon tea fans).


Karaköy Lokantasi
Istanbul’s hip Karaköy neighbourhood is not to be missed and we were delighted when the brilliant concierge at Shangri-La Bosphorus Istanbul was able to secure us a reservation at the immensely popular Karaköy Lokantasi.
Owned by Aylin Okutan and Oral Kurt, and designed by Autoban, Karaköy Lokantasi is a casual, affordable eatery with the boutique guesthouse Karaköy Rooms above. The atmospheric two-floor restaurant features pretty turquoise tiles inspired by the Topkapi Palace offers traditional Turkish meze and kebabs with a contemporary approach.

We started with some Houmous, which was smooth and full of flavour, topped with fresh chick peas and mint. I was a little disappointed that they serve wholemeal sliced bread rather than traditional Turkish flatbread, but it was tasty nevertheless.

Fried Shrimps (18 TL) were plump and ever so fresh, cooked in the most delicious chili, garlic and olive oil sauce.

My Grilled Meatballs (15 TL) were tender, satisfying and nicely charred on the outside. I found the small slice of potato rather dry and uninteresting, particularly as there was no sauce or yoghurt to perk it up. Steven’s Grilled Chicken (15 TL) was juicy and smoky, marinated with spicy chili and herbs.


Service had been swift throughout, but tailed off towards the end of the meal, so we ended up missing out on the chocolate pudding. Instead, we settled for the Semolina Cake with Cream (7 TL), which was a light and grainy sponge soaked with delicious sugar syrup.

Bej Karaköy
We found ourselves back in Karaköy at lunchtime and had heard good things about the Bej Karaköy. The cosy interiors are cool and arty and it seems to attract a creative crowd taking a break from visiting the nearby art galleries.


My Chicken Schnitzel (22 TL) was very tasty, served with chunky fries and a slice of lemon. Steven’s Grilled Cheese, Pesto and Tomato Sandwich (12 TL) was tasty and simple, served with a fresh green salad and cherry tomatoes. We washed them down with some Turkish tea (6 TL) served in a small glass on a pretty blue china saucer.


Service at Bej Karaköy was unfortunately rather charmless during our visit, which I hope was a one-off, as the place itself is great.
ADA Cafe & Bookstore
We spent our last few hours in Istanbul picking up some Turkish tea, baklava and Turkish delight on the Istiklal Caddesi in Beyoglu. Having spotted ADA Cafe & Bookstore earlier in the week, we stopped there for a quick bite before heading to the airport.
ADA Cafe & Bookstore is a slick book and music store with a casual restaurant serving Turkish and international dishes.


We ordered two Turkish teas and were served quickly by the friendly, efficient staff. My Chicken Shish (21 TL) was succulent and nicely charred, served with some average potato wedges, tasty Asian style vegetables and BBQ sauce.

Steven’s ADA Cheeseburger (18 TL) was cooked Turkish style on the charcoal grill and came with American cheese, potato wedges and a fresh sweetcorn and black olive salad.
ADA Cafe & Bookstore is a handy spot in Beyoglu’s busy shopping area for a relaxing lunch or afternoon Turkish tea and cake, plus there is a selection of English language books available.

Shake Shack
Why go to Shake Shack when Istanbul does grilled meat so well? Well, Shake Shack happened to be useful when we needed something quick and easy for a very late lunch after getting lost in Sultanahmet. Shake Shack hasn’t quite yet invaded Europe at present, with outlets only in London, Moscow and Istanbul, so it’s worth visiting if you want to try the now famous New York burger.
We visited the Tünel branch on Istiklal Caddesi, just a few minutes away from our hotel, and there was no queue so we were served immediately.

As expected, our ShackBurgers pretty much the same as the others we’d tried in Manhattan and London, but there are some fun local touches such as the Pistachio in Tünel and Tramway Treat concretes.
Perhaps because of the exchange rate, but it’s also somewhat cheaper than the London branch, so it’s not a bad bet for a speedy lunch fix.
Are you a fan of authentic Turkish food? Where is your favourite dining spot in Istanbul?
All photos by Chérie City
Amazing Cakes at Sébastien Gaudard Pâtisserie in Paris
February 26, 2014 by cheriecityOn my recent trip to Paris, my mother and I took a trip up to the Sacré-Coeur to check out the breathtaking views over the city. Of course, a more pressing reason for going north was paying a visit to Sébastien Gaudard on the rue des Martyrs.
With a reputation as a foodie haven, the rue des Martyrs is filled with the delicious aromas of rotisserie chicken, freshly-baked croissants and French cheese. Sébastien Gaudard bridges French baking tradition and South Pigalle’s penchant for high design with his dreamy, elegant pâtisserie.

Born into a family of bakers, Sébastien Gaudard has an impressive pastry pedigree. He worked under Pierre Hermé at Fauchon, eventually succeeding him as Head of Pastry. He then wowed the Left Bank with his avant-garde creations by launching the Délicabar at Le Bon Marché.
In 2011, Sébastien Gaudard followed his dream and opened his own pâtisserie, celebrating French delicacies of yesteryear with his own unique flair.

Behind the bottle green shop front is a stunning pâtisserie with pale blue interiors, marble counters, low lighting, smoked mirrors and a patterned monochrome tiled floor. It’s just so French and sophisticated – the kind of place where you can’t help lingering and being happily indecisive.

Sébastien Gaudard recreates classic French cakes such as the Saint Honoré, Paris-Brest, Baba au Rhum, dainty éclairs and Millefeuille, each with a light, elegant look. We ordered two cakes to take back to our suite at Sofitel Paris Le Faubourg, saving them as a treat after visiting the Cartier exhibition at the Grand Palais.

My Entremet Chocolat Grand Marnier was a little piece of heaven with almond sponge soaked in Grand Marnier, silky chocolate cream and Corsican candied orange, covered in chocolate ganache and toasted hazelnuts. What is it about chocolate and orange that go so well together?

My mum tried an equally delicous Entremet Griotte-Pistache with almond sponge soaked in Kirsch, pistachio cream and griotte cherries. Both cakes were exquisite and indulgent while still being light – the perfect afternoon treat. We also picked up an Kugelhopf made with orange blossom, which was fragrant and not overly sweet with a light brioche texture.

Prices are surprisingly reasonable (for Paris) with most individual cakes ranging from 4 to 5 Euros. Other tempting delights include chocolates, macarons, meringues, pates de fruits and artisan ice cream, complete with beautiful gift boxes. Sébastien Gaudard also offers his own brand of jam, honey, fine tea and coffee, wine and Champagne.

My mum also couldn’t resist buying Sébastien Gaudard and Francoise Bernard’s cook book titled Le Meilleur des Desserts. It is filled with classic French pastry recipes with a precise yet unfussy approach. I’m looking forward to going home for freshly-baked Madeleines now that she has this book!

For more information, visit: www.sebastiengaudard.fr
All photos by Chérie City
A Great Stay at Sofitel Paris Le Faubourg
February 24, 2014 by cheriecitySofitel Paris Le Faubourg is a contemporary luxury hotel in the heart of the city that epitomises Parisian chic.
The five star hotel occupies a prestigious corner on rue Boissy d’Anglas, just a few moments away from Concorde and Madeleine. It’s ideally positioned for designer shopping on the rue du Faubourg Saint-Honoré and is in good company with neighbours Hermès, Lanvin, Cartier, Chanel and Givenchy. Plus, what could be better than being so close to Ladurée and Angelina for afternoon tea?
Having previously visited Sofitel St James London and Sofitel Philadelphia, I knew that Sofitel hotels always have a certainly je ne sais quoi, but I was really wowed by Sofitel Paris Le Faubourg with its close attention to detail and sensory appeal.

The sophisticated yet playful hotel pays homage to Parisian couture with iconic fashion photography by Cathleen Naundorf and illustration by Sonia Delaunay, glass cabinets showcasing Dior handbags and accessories and glossy fashion magazines adorning the tables in the lobby. During our stay, we spotted a flurry of Chanel, Céline and Hermès shopping bags resting on seats and being delivered to guest rooms, cementing its reputation as a fashion hotel.
Arrival
Entering the hotel, guests are enveloped in a seductive rose scent that stays with you until you leave. A soundtrack of sexy French disco sets the mood and the buzzing lobby is worthy of people-watching with a constant stream of well-heeled Parisians and stylish international guests.
Check in was friendly and efficient and we were personally shown to our Prestige Collection Suite, which we made our home for our two-night stay in Paris.

The Suite
Designed by Didier Gomez, our spacious fourth floor suite, overlooking the quiet courtyard, was slick and contemporary with a touch of 18th century elegance. It featured a separate lounge with a comfy seating area, a large TV, a walk-in closet with plenty of storage space and an ornate gold mirror.
The additional living area made the suite feel like an apartment and was perfect for relaxing with a drink after a long day exploring Paris. The free wifi was easy to connect and helped us with planning each day.

We were welcomed to the hotel with some delicious double chocolate mini muffins served under a glass dome and a fabulous book titled Literary Escapes.
Sofitel invites writers to spend a week in a suite in one of its hotels around the world as a ‘writer in residence’, taking inspiration from the city. This book is a collection of those short stories and a wonderful bed companion, particularly Patrick Chamoiseau’s story, ‘The Antillaise’s Last Smile’, written at Sofitel Paris Le Faubourg.
The Free Minibar
A fabulous perk of staying in a Prestige Collection Suite is a complimentary minibar stocked with premium fruit juices, iced tea, Coca-Cola, sparkling water and a large glass bottle of Evian. The minibar was replenished on our second day, so we had plenty of refreshing drinks to enjoy in the lounge or take out with us during the day.

As if the complimentary minibar wasn’t enough, we also had a Nespresso machine (complete with a number of espresso capsules) and tea making facilities with a selection of fine tea, including my favourite peppermint.

The Bedroom
The bedroom was refined and calming, designed in a palette of white and accents of gold, with a luxurious beige carpet bearing the Sofitel logo. I was excited to try the signature Sofitel MyBed, which was without a doubt one of the best hotel beds I’ve ever slept in.
As I was staying with my mother, housekeeping kindly made the king-size bed into two twins with our own separate duvets. It felt like sleeping on a cloud and everything was just perfect, from the layers of sumptuous padding, luxurious sheets and plump pillows to the ideal bed height.
There is even a pillow menu to personally customise the MyBed. I always forget to make use of this feature in luxury hotels, but I was happy with the signature pillows and didn’t need anything else.
Despite being in the very centre of Paris, our suite was surprisingly quiet and tranquil at night. The hotel is located next to the American Embassy, so the 24-hour police presence at the end of the street limits traffic, which means an uninterrupted sleep for hotel guests.

Turndown
In the evening, the bedroom was prepared for sleeping with the duvet turned down, cotton mats and slippers placed by the bed, curtains drawn, classical music playing from the Bose sound system and new bottles of Evian on the bedside tables. The final touch was a delicious chocolate and toasted coconut disc by Jean-Paul Hévin on the pillow.
The Bathroom
The sleek, slate grey bathroom featured a large walk-in shower, magnifying mirror, lots of the finest quality towels and plush bathrobes with the Sofitel logo.

Hermès Bath Products
I was delighted to find a full set of Hermès Eau d’Orange bathroom amenities both on the counter and in the shower. How appropriate since Hermès is a neighbour, conveniently opposite the hotel on the rue Saint-Honoré.

Breakfast
Each morning, we had breakfast in the hotel’s chic restaurant Les Collections. It’s a popular morning spot not only for guests but for Parisian fashion and media types visiting for breakfast meetings, so it’s often necessary to wait in the lobby for a table during peak times. If you’re on a tight schedule in the morning, I would recommend having breakfast in the library or in your room.
Also designed by Didier Gomez, the bright and airy restaurant resembles an haute couture garden with trompe l’oeil greenery and ivy printed on the walls and mirrors. In fact, the restaurant leads on to a leafy courtyard garden, where guests can enjoy a cocktail or al fresco lunch in the summer months, away from the crowds on the main street.


À la carte dishes such as waffles, pancakes and eggs to order are available, however we were tempted simply by the excellent buffet. We were instantly brought a basket of the most delicious, flaky pastries – the kind that you hope to wake up to when in Paris. My English Breakfast Tea was served in a heavy Asian-style teapot while my mum’s freshly-brewed coffee came in a large cafetière.

The breakfast buffet had a good selection of quality breakfast items and I particularly liked the bar laden with healthy mini smoothie shots, juices and traditional French yoghurts. Of course, we couldn’t be too virtuous when there was a whole table dedicated to cake, with scrumptious mini muffins, brownies, Madeleines and even a tarte aux poires.

The Restaurant
At lunch and dinner, Les Collections offers a menu of innovative French dishes with an Asian twist, created by Chef Keigo Kimura. The restaurant feels like a secret address and much more discreet than the people-watching brasseries of the areas, plus the menu is just as fresh and appealing as the interiors.
Bar 30
Another intimate spot in the hotel is Bar 30 with warm, elegant interiors and a cosy clubhouse feel. My favourite part of the hotel was the stylish library, just off the lobby, where guests can enjoy a drink and flick through a great selection of books.

To relax and unwind, the hotel offers a spa for massages and facials using Cinq Mondes products, a 24-hour gym, an ‘experience’ steam room and hammam.
Sofitel Paris Le Faubourg is a sophisticated, fun hotel with lots of personality and an unbeatable location. It’s the kind of hotel that leaves a lasting impression and you really just won’t want to leave.
For more information and booking, visit: www.all.accor.com
Chérie City was invited by Sofitel Paris Le Faubourg
Photos by Chérie City and Sofitel Paris Le Faubourg
A Day Out at Westfield Stratford City
February 21, 2014 by cheriecityWestfield Stratford City has quickly become my go to place for shopping and a fun weekend day out. It’s conveniently close to where I live (just three Overground stops away) and I appreciate having access to an excellent selection of shops, restaurants and entertainment without having to deal with central London traffic or battle the Oxford Street crowds on a busy weekend.

Many times have I hopped over there to pick up last-minute travel essentials and stay for a quick bite at Bumpkin, Ping Pong, Comptoir Libanais or L’Orchidee.

Lunch at Tossed
Steven and I recently spent a lazy Sunday at Westfield Stratford City for a spot of shopping, eating, bowling and a movie. We arrived hungry and fuelled up for hitting the shops with a delicious Chicken, Bacon and Avocado Salad at Tossed in Westfield Stratford’s World Food Court.
At Tossed, you can create your own salad, but my choice of ingredients usually lead to some odd combinations, so I went with one of the suggested salads, which was freshly mixed in front of me.

Served in an enormous bowl, the salad was packed full of high quality grilled chicken breast, tasty sweetcure bacon, lots of soft avocado, halved new potatoes, pine nuts, crisp salad leaves and a tangy French dressing. I accompanied the salad with a refreshing Belvoir Lemonade Pressé. The salads at Tossed can be at the higher price range, but the portion size is very generous and the salads are filling and really fresh.
Shopping
After lunch, we spent a few hours shopping at some of my favourite stores. I couldn’t resist spritzing and testing away in the beauty hall at John Lewis and then admiring jewellery at Cadenzza and COS, covetable bags at Mulberry, stylish homeware at The White Store, kitchen gadgets at Lakeland and gorgeous candles at Jo Malone.
I picked up a brand new pair of Converse All Stars for pounding the pavement in Paris, a new tube of my favourite M.A.C Studio Sculpt foundation and some quirky pineapple glasses from Zara Home.


Bubble Tea at Bubbleology
To perk us up after shopping, we tried a bubble tea from Bubbleology for the first time. I went for a Lychee tea and Steven tried a Ginger tea – both served chilled and filled with chewy tapioca pearls. I’d always wondered why the queue for bubble tea was often so big, but now know that it’s because each drink is freshly prepared and shaken like a cocktail by ‘bubbleologists’ in lab coats.
The texture of the bubbles was unusual yet pleasant and they made a interesting addition to the refreshing, ice-cold tea.

Burgers and Cocktails at All Star Lanes
Our next stop was All Star Lanes for a bit of retro bowling, cocktails and dinner. We exchanged our shoes for some super comfy bowling shoes and were led to our bowling lane, complete with its own leather booth.

Drinks
A perk of bowling as an adult is that cocktails are involved and we had them brought right to the lane. I loved my fruity, refreshing Kentucky Swizzle – Four Roses Yellow Label, crème de apricot, raspberry purée, lemon juice and mint mixed over crushed ice and served long. Steven tried an expertly-mixed, classic Moscow Mule – Finlandia, home-made ginger syrup, lime juice and ginger beer.

We played one game of bowling and had a blast trying to outdo each other, although neither of us scored a strike. I blame the cocktails! After Steven won (only just), we were shown to our table in the restaurant.

We tried the All Star Lanes’ special Eat Drink Bowl deal, offering a two-course meal, cocktail and a game of bowling for just £29 per person (Sunday-Wednesday). The set menu includes a big selection of the restaurant’s most tempting dishes and six cocktails to choose from.

The Food
BBQ Chicken Wings with blue cheese sauce were deliciously tender, covered in a sticky, sweet and spicy sauce. The portion size was generous and they were ideal for sharing. I also loved the rich yet subtle blue cheese sauce, which cooled and complemented the spiciness of the chicken wings.

Mac and Cheese Croquettes were just as indulgent as they sound. Creamy, gooey mac and cheese was enrobed in fine, golden breadcrumbs and served with a tangy tomato and chili dipping sauce.

My medium-cooked, flame-grilled Hamburger was juicy and substantial, smothered in melted American cheese and filled with tasty sweetcure bacon, lettuce, fresh tomato and pickles, inside a glossy toasted brioche bun.
The offer also includes one side, so we ordered Sweet Potato Fries and Onion Rings to share. The Sweet Potato Fries were excellent with a soft centre and a golden crunch, while the large Onion Rings were covered in a crisp, tasty beer batter, served with a pot of BBQ dipping sauce.

Steven’s Basket of Southern Fried Chicken was filled with pieces of succulent, tender chicken breast coated in crunchy, well-seasoned breadcrumbs. The portion size was similarly large and we struggled to finish our main dishes, as delicious as they were.

The Wolf of Wall Street at Vue Cinema
To round off a fun day at Westfield Stratford City, we went to see The Wolf of Wall Street at Vue Cinema. Based on the real-life story of wealthy stockbroker Jordan Belfort, Martin Scorsese’s The Wolf of Wall Street chronicles the corruption and debauchery of a thriving financial company and its charismatic ringleader.
Leonardo DiCaprio plays the part so well that you’re almost rooting for his out of control character and his drug-crazed scenes with Jonah Hill are outrageously funny – never have I heard a whole cinema howl with laughter as much as that!

The experience was made even better with Vue Xtreme with its super-sized screen and top quality images and audio. On the theme of indulgence, we couldn’t help going all out with enormous Ben & Jerry’s ice cream sundaes. It was the perfect end to a brilliant day of shopping, bowling and eating at Westfield Stratford City.
Until the end of the month, Westfield is hosting its We Are Dining campaign, offering visitors a printed or downloadable booklet filled with deals and discounts (up to 30% off) at a wide range of its restaurants, cafes and bars. It’s worth picking one up at the entrance or concierge to get the most out of your visit and try some of Westfield’s fantastic restaurants (All Star Lanes is in there too).
Chérie City was invited by Westfield Stratford & All Star Lanes
Photos by Chérie City, Westfield Stratford & All Star Lanes
Miyako at Swissotel The Bosphorus
February 19, 2014 by cheriecitySwissotel The Bosphorus is one of Istanbul’s largest five star hotels, elevated on a on a hillside, overlooking leafy Maçka Park and the stunning Golden Horn.
This leading contemporary luxury hotel is just a short distance from the Dolmabahçe Palace, the chic Nisantasi shopping neighbourhood and busy Taksim Square. While the hotel can be easily spotted from the banks of the Bosphorus, its feels secluded and private, almost like its own resort.

We visited Swissotel The Bosphorus for an indulgent dinner at its Japanese restaurant Miyako. The hotel also offers the innovative rooftop restaurant Gaja (only open in the summer months) and Cafe Swiss, which serves Swiss and Turkish dishes.

Having trekked up the steep incline towards Nisantasi earlier in the day, we decided to take a taxi and arrive in style. The thought of battling the pouring rain and numerous steps in heels was just too much, plus taxis in Istanbul are incredibly cheap (we took many during our stay).
Miyako is a minimalist, spacious restaurant that includes a sushi bar, teppanyaki grill and a private tatami room. Our table overlooked the hotel’s pretty Japanese gardens, although it was a little too dark that evening to fully appreciate them.
We were greeted warmly by our waitress, who was dressed in a traditional Japanese kimono. She brought us a cold towel to refresh and explained the menu thoroughly, making some excellent recommendations.

We began the meal with a lovely glass of chilled Umeshu Plum Wine (35 TL) and grazed on some Japanese and Chinese bites. Miyako also offers a collection of tempting Sake speciality cocktails made with Asian fruits and juices, lemongrass, ginger and wasabi.
Ebi Tempura (45 TL) was deliciously fresh jumbo king prawns, enrobed in a bubbly, crisp tempura batter, served with a soy dipping sauce and a wedge of lemon.

Beef Tataki (35 TL) with onions and ponzu sauce was thin slices of tender, lean and juicy rare beef marinated in a light and tangy sauce. The portion size was generous and it was a satisfying, tasty dish that should not be missed.

We also couldn’t resist trying Steamed Dim Sum with Shrimp (25 TL) from the Chinese menu. The tasty, plump parcels were filled with tightly packed seasoned shrimp and covered in a silky wrapping.

I loved the Miso Soup (18 TL), which came served piping hot in a black lacquer pot with just the right amount of saltiness and large cubes of tofu and thinly-sliced spring onion.
We were both keen to try the recommended teppanyaki for our main course. As we visited during a religious holiday, Miyako was understandably quiet, so we didn’t experience the theatrics and fun experience of a teppanyaki chef cooking at the table.
The Beef Tenderloin (55 TL) was succulent, lean and perfectly cooked medium, served with with chargrilled Japanese vegetables and a mix of shredded carrots and beansprouts in a soy-sesame sauce.

Half Chicken Teppanyaki (32 TL) was just as tasty with a generous amount of tender sliced chicken that was soft on the inside and grilled to a golden crisp on the outside. The teppanyaki dishes were both served with a trio of rich dipping sauces – tomato, garlic and sweet and sour.

We enjoyed our teppanyaki dishes with a large side of comforting Egg Fried Rice (25 TL) filled with carrots and spring onion and flavoursome Vegetable Fried Egg Noodles (22 TL) with bamboo shoots, baby sweetcorn, carrots, cabbage, red peppers and a sesame soy sauce.


Throughout the meal, we enjoyed cups of hot green tea and jasmine pearl tea, which were continually refilled. I love drinking tea with meals, as it helps with digestion and reminds me of my travels in Asia.

For dessert, I was tempted by the decadent Chocolate Pudding with Coco Banana Sauce (18 TL). The chocolate pudding had a soft cake texture and a molten centre and was accompanied by a light, delicate coconut milk sauce with pieces of soft, sweet banana that were infused with the sauce. The impressive fried rice garnish added a crispy texture and went perfectly with the fragrant coconut flavour.

Green Tea Ice Cream (18 TL) didn’t quite have the wow factor of the chocolate pudding, but it’s a perfect choice if you’re too full for a large dessert. The luxurious ice cream was packed with lots of high quality matcha green tea and I loved the pretty blue and gold leaf plate that it was presented on.

Miyako is a slick, calm restaurant to enjoy some excellent Japanese food while in Istanbul. Service was well-timed so we could have a leisurely meal and we were well looked after by the attentive staff. If visiting during the summer months, be sure to make use of the hotel’s glorious outdoor areas with a stylish cocktail on the terrace.
Chérie City was invited by Miyako at Swissotel The Bosphorus
Photos by Chérie City and Swissotel The Bosphorus
Spring is just around the corner, so it’s time to think about a fresher, lighter perfume for the brighter season.
The prettiest new spring release has to be the new Marc Jacobs fragrance duo – Daisy Marc Jacobs Delight and Daisy Eau So Fresh Marc Jacobs Delight. Based on the original Daisy and Daisy Eau So Fresh, the Delight collection is even more vibrant and energetic.

Made by perfumer Frank Voelkl of Firmenich, Daisy Delight (£48 for 50ml EDT) is a breezy, sparkling floral scent with a free-spirited vibe. It opens with notes of apple, quince flower and freesia, leading to heart notes of delicate iris, gardenia and peony, then developing to a woody base of musk, cedar and sandalwood.
The aquamarine liquid is presented in a short glass bottle with the signature gold stopper now adorned with fuchsia, mint green and pink over-sized flowers.

Daisy Eau So Fresh Marc Jacobs Delight (£52 for 75ml EDT) is a juicy, sun-drenched floral bursting with warmth and sweetness. It features top notes of blood orange, pink pepper and white tea while at the heart is tiare Tahiti, violet and raspberry, with apricot skin, musk and amber at the base.
The sheer pink liquid is contained in a tall glass bottle with gold engraving and a gold stopper blooming with even more flowers in fuchsia, mint green, pink and white.

Both fragrances are delightfully luminous and uplifting, taking you from spring to summer. My current favourite is Daisy Marc Jacobs Delight with its intense, charming daisy aroma, but the scent of crushed apricots in Daisy Eau So Fresh Marc Jacobs Delight will win during the warmer months.
The bold colours of the flowers remind me of gorgeous Mediterranean hues and both bottles are less than 100ml, so you could easily take it away on summer adventures in Mykonos, Ibiza or Amalfi.
Daisy Marc Jacobs Delight and Daisy Eau So Fresh Marc Jacobs Delight are available at Debenhams from 5th March 2014.
All photos by Chérie City
Samples