Celebrated French chef Yannick Alléno brings a modern touch to traditional Parisian cuisine with the second outpost of his Bistrot Terroir Parisien at the stately Palais Brongniart. Opened late last year in the Paris Bourse former stock exchange building, the Right Bank restaurant offers reinterpreted classic dishes with a focus [...]
Post Tagged with: "Yannick Alléno"
January in France means the return of the delicious traditional Galette des Rois. Made from layers of puff pastry and an almond paste filling, the seasonal galette marks the feast of Epiphany and features a charm hidden within. The lucky person who finds the charm, or fève, becomes king or queen [...]