Tag Archives: Chantal Coady
Christmas Gifts For Foodies 2012
Foodies are spoilt for choice at Christmas, whether it’s gourmet hampers, cool kitchenware or beautifully-packaged delights. Here are a few of my favourite Christmas foodie treats… My Cointreau Evening Bag, £559, Selfridges Cointreau ambassadress Dita Von Teese designed this chic vintage-style … Continue reading
Posted in Christmas, Shopping
Tagged Carluccio's Cantucci Vin Santo, Carluccio's Christmas, Chantal Coady, chocolate recipe book, Christmas gift guide, Christmas gifts for foodies, Dita Von Teese Cointreau, gourmet gifts, Le Tre Marie panettone, Maille casserole set, My Cointreau Evening Bag, Paxton & Whitfield gift set, port and Stilton, Rococo Chocolates book, Tea Palace Book of Tea
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Chocolate Unwrapped in Mayfair
Sampling some of the world’s finest chocolate in Mayfair sounded like a glorious way to spend a Sunday afternoon, so I headed down to the May Fair Hotel for Chocolate Unwrapped, the first show dedicated solely to delicious cocoa goodness. It was … Continue reading
Posted in Afternoon tea, Cafes, Events, Exhibitions, London, News, Restaurants
Tagged Afternoon tea, Aztec, berkeley street, Chantal Coady, chicken mole, chococo, chocolate, chocolate unwrapped, chocolate week, cocoa, day of the dead, fesen joon, foyles, fudge brownies, Hotel Chocolat, Iranian food, London, London Restaurant Festival, marie-antoinette, may fair hotel, Maya, Mayfair, melt, mestizo, mexican chocolate, mexico, mole, mole poblano, national chocolate week, Pacari, Paul A. Young, Paul Wayne Gregory, pomegranate, Rococo chocolate, salted caramels, samples, sir hans sloane, spices, tasting, thorntons, tomatilla, visit mexico
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