Paris, 24.08.10 – 25.08.10





merci, boulevard Beaumarchais
Place de la Concorde
rue François 1er
Berthillon glaces on the Île Saint-Louis
Hotel Amour, rue Navarin
Paris, 24.08.10 – 25.08.10





merci, boulevard Beaumarchais
Place de la Concorde
rue François 1er
Berthillon glaces on the Île Saint-Louis
Hotel Amour, rue Navarin
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At last, Autumn is drawing near and with the changing season comes rich jewel and Bloomsbury shades, velvet, tweed and heavy knit textures.
Binbin McNiven’s covetable label, t.b.a has come into its own this season with some coquettish velvet doll dresses with lace collars, high-waisted trousers, peter pan collar shirts, princess coats and metallic gold shorts.

What sets t.b.a apart from other ‘cool girl’ labels is the attention to detail – contrasting collars and pockets, delicate pompoms and flashes of velvet.

Undoubtedly luxurious, t.b.a is also very reasonably priced, given the individual look of the pieces, the most expensive piece being an illustration printed silk pleated dress with pompoms at £180.

As you may have already guessed, Alexa Chung, Tennessee Thomas, Chloë Sevigny and Maggie Gyllenhaal are among Binbin’s style muses, so get their awkward gamine look by styling up the pieces with brogues, berets, satchels and knee socks.
t.b.a Autumn/Winter 10-11 collection is available now at Urban Outfitters and at www.ilovetba.com.
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Style icon, filmmaker, author and vintage collector Liz Goldwyn used to be an LA skater girl Unexpectedly, Liz has an equal penchant for vintage couture and Vans sneakers and has high school journals filled with skate stickers, fanzines and t-shirts.
Bringing together the worlds of fashion and skate culture, Liz has designed a limited edition skateboard for Opening Ceremony. Liz is in good company, as she joins fellow skater girl and friend Chloë Sevigny as a designer for the brand.

A nod to her love of the ‘golden age’, the deck features a late 1940s sketch by Rex Huntington, an American burlesque costume designer.
Liz says: “I wanted to make a deck that a skater would think was hot and that a non-skater could appreciate as an object of art and design.”

The skateboard is available at OCNY and OCLA. Read more Q&As with Liz on her Opening Ceremony collaboration here.
Look out for the paperback release of Liz Goldwyn’s first book, Pretty Things: The Last Generation of American Burlesque Queens in December. Christmas wishlist, anyone?
→ No CommentsTags: American burlesque·chloe sevigny·designer skateboard·LA skater·Liz Goldwyn·old Hollywood·Opening Ceremony
Hands up, who loves Byredo! The Stockholm-based fragrance house has collaborated with French creative partnership, M/M (PARIS) on a new eau de parfum, M/MINK.
The collaboration came about in a truly unconventional way, with M/M (PARIS) design duo Michael Amzalag and Mathias Augustyniak presenting their own concept to Ben Gorham, of Byredo.
Their chosen images included ‘a block of solid ink purchased in Asia, a photograph showing a Japanese master practising his daily calligraphy and a large utopian formula that Mathias drew on Korean traditional paper.

Their objective was to create the scent of an image (a kind of synaesthesia), firstly evoking the smell of ink and developing to signify the ‘idea’ of ink.
Along with renowned perfumier Jerome Epinette of ROBERTET, Ben distilled these ideas of traditional eastern craftsmanship and created a unique, intriguing scent.
The fragrance opens with Adoxal and has a heart of incense and a dry down of patchouli leaf, clover honey and amber.

Michael and Mathias established M/M in 1992 as a means of working across all creative mediums, including art, fashion and music. Byredo is the niche, luxury perfume house responsible for modern classic scents such as Baudelaire, Fantastic Man, Rose Noir and Pulp.
The M/MINK campaign will feature existing images of photographers Inez Van Lamsweerde and Vinoodh Matadin covered in smudged black ink, creating a series of artwork.
M/MINK will be pre-launched on 12th September at colette and will be available from October 2010 at .
The fragrance will be available in 50ml and 100ml sizes. A collector’s set containing a series of postcards designed by M/M (PARIS) will be available in limited quantities at launch at selected retailers.
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With the summer drawing to a close, afternoon tea sounds more appealing than ever. Wardrobes are no longer centred around ‘poolside’ and have been restocked with cosy camel coats and forgiving high-waisted trousers, so it’s time to bring on the cake and indulge!
Harvey Nichols have collaborated with celebrated pastry chef Claire Clark on a limited edition ‘pop up’ pâtisserie on the Fifth Floor.
Inspired by childhood treats, Claire adds a luxury twist to old favourites, with such creations as Jaffa Cake Macaroons, Mini Battenburgs, Peanut Butter S’Mores (if you grew up Stateside) and Bubblegum Marshmallow Pavlovas.
For the grown ups among us, there are some utterly refined delicacies like a Sesame Opera, Pistachio and Passionfruit Pain de Gene (French Genoa cake), Praline Roulard, Rose and Raspberry Éclair and more…

A bespoke tea blend, with an Earl Grey base and fragrant lavender note has been created to complete the selection of cakes and is available to buy from the Foodmarket at £3.95 for 125g.
This is the first time that Claire’s cakes will be available outside of the exclusive restaurants and h0tels that she has worked with: The French Laundry in California, Sandy Lanes in Barbados, Claridges, The Wolseley, The Ritz and the House of Commons.
The pop-up installation has been specially created by renowned designer and art director, Fiona Leahy, who has worked with the likes of Louis Vuitton, Garrard, Christian Louboutin and of course, Harvey Nichols.
Claire Clark is also launching a limited edition afternoon tea at the Fifth Floor Restaurant, inspired by the fashion week style capitals: New York, London, Paris and Milan. There will be delicious sandwiches, freshly made scones with a selection of jams and of course an array of exquisite cakes.

The Claire Clark Afternoon Tea will be available at the Fifth Floor Restaurant for a limited period between 13th September and 26th September and is priced at £35, or £45 with a glass of Harvey Nichols Champagne. To book a table, contact 020 7235 5250
The Claire Clark Pâtisserie will be open in the Fifth Floor Foodmarket from 13th September – 18th November.
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Revolutionary Chef Pâtissier Pierre Hermé has already made waves on this side of the channel with his ‘adult macarons‘ at the Pierre Hermé boutique pâtisserie in Selfridges Food Hall and is now opening his first London store in the heart of Belgravia.
Pierre Hermé is known for his unusual and exotic macaron flavour combinations such as olive oil and vanilla, strawberry and wasabi, Venezuelan chocolate and apricot and pistachio. Pierre Hermé are typically intense and sometimes sharp – a world away from Ladurée’s sweet, pastel-coloured treats.

Holding court at Lowndes Street, just off Belgrave Square, Pierre Hermé brings his signature macarons, selection of fine chocolates, seasonal collections and Pierre Hermé Paris products to the London store.

The London store mirrors the sleek, contemporary design of his Paris and Tokyo stores and it promises some of the most spectacular window displays on this side of Brompton Road.
Pierre Hermé opens on 1st September at Lowndes Street, Belgravia, London.
→ No CommentsTags: adult macaroons·Belgrave Square·Belgravia·cakes·laduree·London macaroon shop·London patisserie·Lowndes Street·macarons·Paris patisserie·patisserie·Pierre Hermé·Pierre Herme chocolates·Venezuelan chocolate
As ‘fashion month’ approaches, it’s time to pack away the summer jersey dresses and espadrilles and get back on track with some serious fashion worship.
My favourite exhibitions are usually of the fashion kind and this Autumn there are some incredible happenings in the art and fashion world.
Firstly, from next week until late September, Selfridges will host a retrospective of Dame Vivienne Westwood’s iconic shoes from 1973 to 2010.
The Ultra Lounge will be devoted to five decades worth of Viv’s much-loved shoes, from the voluptuous, death-defying platform heels, to the classic Pirate Boots and her later collaboration footwear with melissa. The infamous Super Elevated Gillie platforms that toppled Naomi Campbell on the catwalk in 1993 are also sure to make an appearance.

If you’ll be Paris during fashion week or any time from mid-September through to October, you really must take a detour to see Karl Lagerfeld’s photographer Exhibition at the Maison Européenne de la Photographie, in the Marais.
Kaiser Karl’s love of photography and keen eye for detail has led him to shoot the Chanel campaigns, produce numerous editorial spreads, publish his own photography books and direct his own short films.

The featured photographs have yet to be revealed, but perhaps there may be some images of his Chanel girls Freja Beha Erichsen and Lara Stone alongside some insanely chiselled and beautiful male models such as Brad Kroenig and Karl’s muse, Baptiste Giabiconi.
If you have time, pop in to 7L, Karl’s photography bookshop beneath his photography studio to pick up some Karl-prescribed literature.
Somerset House continues its dedication to fashion and the arts with an exhibition to the work of renowned illustrator René Gruau (1909-2004).
René Gruau’s unmistakable, iconic illustration style shaped Christian Dior’s ‘New Look’ in the 1940s and his use of bold, minimal lines has has a remarkable influence of the world of graphic design and illustration, which continues today.

The exhibition will feature original illustrations for Parfums Christian Dior, vintage perfume bottles, sketches and magazines alongside a selection of Dior Haute Couture dresses. The exhibition also reveals the close friendship between the two creative geniuses and their shared vision of revolutionary elegance.
Vivienne Westwood Shoes, An Exhibition 1973-2010 will run from 26 August – 22 September at Selfridges, London.
Karl Lagerfeld Photography Exhibition will run from 10 September – 15 October at Maison Européenne de la Photographie, Paris.
Dior Illustrated: René Gruau and the line of beauty will run from at 10 November – 9 January at Somerset House, London.
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My first experience with London B&Bs (The Wishing Well in Peckham, just in case you want to avoid it) was like an episode of EastEnders. I slept with one eye open for three long nights after the barman breezily told me that the recently fired cook had threatened to burn down the pub in revenge.
Through the horrors of shared bathrooms and potential death, I still managed to get through my first ever internship at a glossy monthly and eventually move in to my next flat, with my new friends oblivious to my traumatic adventures. I figured my opinion of London B&Bs could only go up.
What I wasn’t prepared for was just how incredible my stay at the Fox & Anchor in Clerkenwell would really be!

When you hear the words ’boutique B&B’, one immediately conjures up images of country boltholes in The Cotswolds or The Lake District, but London’s luxury bed and breakfast scene is gradually on the up.
Nestled on a side street opposite the traditional Smithfield Meat Market, the Fox & Anchor may seem like an unassuming, traditional London boozer from the outside, but it quietly boasts six incredibly stylish rooms and a buzzing, English Eccentric restaurant.
When we arrived, we checked in at the bar and met the charming, unpretentious staff who showed us up to our room through the separate front entrance.
All rooms are named after the London location that inspired their design and we stayed in the Saint Paul (see the silkscreen print above the bed).
Our room was one of the largest I’ve ever stayed in and was more like a mini apartment, with a reception area leading to the bathroom or open-plan bedroom and sitting area.

The bedroom had a contemporary but homely atmosphere and was decorated in neutral mink and cream shades with accents of lime green, turquoise and chocolate brown.
There were interesting design features such a duo of hanging chain lamps, which provided much amusement, and exquisite, heavy embroidered curtains and statement cushions.
Comfort features included a large LCD plasma screen TV with Bose soundsystem and Sky channels, a DVD player, a mini bar stocked with complimentary still and sparkling water and a tea and coffee making station. We were even greeted to the sounds of David Bowie on entering the room and the Fox & Anchor supplied us with a stack of classic CDs – a thoughtful, personal touch.

The wood-panelled, New England-style bathroom was the real pièce de résistance and reminded me of those that grace the Soho House Group rooms.
The design of the bathroom is an absolute dream, with a hand-stencilled black and gold claw foot bath, a copper tub sink, a vintage-style toilet and a powerful rainfall shower.

The attention to detail is impressive, as the bathroom is filled with vases, a wooden stool for your towel, a wooden tray for over the bath and even a bronze sculpture in the corner. Adorning the walls are black and white photographs of butchers from Smithfield Market, reflecting the area’s proud, untouched heritage.
REN toiletries were stocked in abundance and best of all, The Fox & Anchor provides conditioner! It may seem trivial, but most hotels only anticipate the basic bathroom requirements of the average business traveller and it is a joy when you find one that understands and caters to the needs of girls and guys who appreciate silky hair on holiday.


At night, the pub is bustling with an after-work crowd and locals, but there is also a separate dining room with cosy nooks and a private alcove called The Foxes Lair. We were shown to one of the corner snugs, perfect for tucking into your dinner with wild abandon, or for a romantic, intimate dinner.
Our waitress was utterly charming and made jokes and recommendations throughout the meal. I asked her which wine she recommended from the extensive list and she suggested the Fleurrie Beaujolais, which was light, fruity and zingy – a perfect choice.
The Fox’s reputation for giant portion sizes precedes it, so we passed on starters and went straight for the meat. I ordered the Fox & Anchor burger (£9) with duck fat chips and Steven went for Gammon, Pineapple and Chips (£11.50).

When my burger came, it needed an actual wooden kebab stick to hold it in place, rather than the usual cocktail stick. It was a leaning tower of beef and toasted bun, oozing with cheese, bacon, seasoned mayo, lettuce, onion and tomato.
It was so huge that I had to slice it in two and eat it with a knife and fork to avoid everything spilling out. The meat was excellent quality, well seasoned and cooked to medium perfection. The accompaniments were also of a high standard, although the humongous slice of extra mature cheese could have been slimmed down, as the burger became very rich and a real Everest.

The goose-fat chips in a copper bucket were a triumph – crispy, full of flavour and not too greasy. Steven was presented with three giant slices of roasted gammon, topped with fresh pineapple rings and chips on the side.
The menu at the Fox & Anchor is full of gourmet comfort food – robust, generously-sized British classics with locally sourced ingredients. It is also reasonably priced for the sheer amount of food, excellent quality and attention to detail.
For dessert, I went for the Blueberry Tart (£5) with vanilla ice cream and strawberry coulis. It was a cross between a dense frangipani tart and a home-made cake with gooey blueberries and a delicious thick crust.

Steven went for the Strawberry Shortcake (£5), which was a tower of Eton Mess sandwiched between two home-made shortcake biscuits, topped with vanilla ice cream, fresh stawberries and coulis.
The Blueberry Tart was delicious, but the Strawberry Shortcake was the real stand-out dessert and was a super indulgent treat.
After a long, leisurely dinner, we still hadn’t finished our bottle of wine, so our waitress offered us two wineglasses and a large bottle of chilled mineral water to take up to our room. The staff are incredibly accommodating and nothing is too much trouble for them.

Following a wonderful, deep sleep (thanks to the luxurious king-size bed), we went downstairs to the pub for a late breakfast of Eggs Benedict and a Latte. The hollandaise sauce was a little heavy on the vinegar, but the bacon and eggs were exceptionally good.
Coffee was strong, rich roasted and a generous size – just what you need in the morning. Unlike most London accommodation, breakfast here is reasonably priced, with Eggs Benedict for £5 and a Smithfield Market-sourced Full English Breakfast for not much more.
The Fox & Anchor really is a hidden gem and its luxurious rooms far exceed the quality of London’s more famed hotels. Its boutique, intimate atmosphere is part of its charm and you’ll leave feeling more than a little bit pleased to have found somewhere in the city that really is a ‘home away from home’.
All rooms at Fox & Anchor are priced the same and start from £95 for weekends. For more information and booking, visit Foxandanchor.com
* Chérie City was a guest of Fox & Anchor
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Coinciding with London Fashion Week next month, The Organic Pharmacy launches its first collection of premium natural perfumes, Organic Glam.
The four 100% organic scents are very distinctive and represent contrasting perfume types, so there is a fragrance to suit all.
Developed and perfected over three years, The Organic Pharmacy searched the world over to source exotic and rare ingredients that would work all together to create a desirable niche fragrance, with its natural properties as a secondary benefit.

Oriental Blossom is one of the lighter and more wearable fragrances, blending citrus notes of Sicilian Bergamot, Lemon and Mandarin with spicy Cinnamon and Cloves, floral Rose and Neroli, warm Vetiver and Pepper and the sweetness of Vanilla and Ylang Ylang.
Jasmine is a much more intense, pure fragrance and you really have to love full-bodied floral chypres to carry this one off. It immediately transports you to the Mediterranean; humid, moonlit evenings in glamorous Capri. It combines the heady florals of Egyptian Jasmine and Ylang Ylang with a twist of Sicilian Bergamot and Sandalwood.

Citron is a clean, fresh but sophisticated scent that evokes the zesty aromas of Southern Italy. It is an intoxicating blend of Sicilian Lemon and Bergamot, Moroccan Orange Blossom, Ylang Ylang, Patchouli and Neroli.
My favourite of all the fragrances is Oud, which reminds me sipping mint tea at midnight in Moroccan gardens among clouds of incense – think Yves Saint Laurent in his Marrakesh period with a contemporary twist. Oud is a heady mix of Cedarwood, Indian Oud, Sandalwood, Black Pepper, Cardamon, Rose, Vetiver and Tonka Bean.
The Organic Glam perfumes fuse 1920s vintage style square bottles and a cut-glass stopper with a modern, chic logo and golden charm. The bottles are large, heavy and very decadent and they will add a touch of glamour to your dressing table.
All of the fragrances are free from artificial fragrance colours, phthalates and animal ingredients.
Each 100ml fragrance is priced at £110 and is available to buy online and at The Organic Pharmacy from mid-September.
→ 2 CommentsTags: black pepper·Capri·Citron·floral chypres·Indian Oud·Italian lemon·Jasmine·luxury organic·Margo Marrone·Moroccan fragrance·natural perfume·neroli·organic perfume·Oriental Blossom·Oud·patchouli·rose·sandal wood·Sicilian Bergamot·The Organic Pharmacy·tonka bean·vetiver·ylang ylang